½ cup granulated sugar
2 cups flour
A pinch of sea salt
1 2/3 cups granulated sugar
1-1 ½ grated lemon zest (3 to 4 lemons)
2/3 cup freshly squeezed lemon juice
2/3 cup flour
Learn how to cook healthy, nutritious, delicious, traditional and authentic Turkish food (desserts, kebabs, pilafs, soups, pastries, appetizers, specialties...) from my simple and easy-to-cook Turkish Cuisine recipes in English and Turkish with pictures. Turkish Cuisine is a fusion of Ottoman, Balkan, Mediterranean and Middle Eastern cuisines. As a food scientist, I will provide useful cooking tips, advises and scientific knowledge on nutritious and healthy cooking. Enjoy Turkish-style dining.