tag:blogger.com,1999:blog-5362026710557809733.post3384620716415805327..comments2024-03-29T09:00:51.766-04:00Comments on Turkish Food & Recipes: No Knead Bread (Yogurmadan Ekmek)turkishfoodandrecipeshttp://www.blogger.com/profile/01479824275666553097noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5362026710557809733.post-24536069092633702452011-05-27T17:05:31.613-04:002011-05-27T17:05:31.613-04:00Mel,
I've used a regular stainless steel pot w...Mel,<br />I've used a regular stainless steel pot with a glass lid. But the cast iron pots are recommended for this recipe. I can not tell whether the clay pot will work.<br />Good luck!<br /><br />Hayriyeturkishfoodandrecipeshttps://www.blogger.com/profile/01479824275666553097noreply@blogger.comtag:blogger.com,1999:blog-5362026710557809733.post-30731963709957628202011-05-27T16:38:32.890-04:002011-05-27T16:38:32.890-04:00hello! i want to make this bread and am trying to ...hello! i want to make this bread and am trying to figure out a good container to bake the bread in. the closest i could find was a clay pot: http://www.amazon.com/gp/product/B001F5PLYO/ref=ox_sc_act_title_1?ie=UTF8&m=ATVPDKIKX0DER but i am a little worried that the max. temperature for that is 450 which is the temperature for the bread. do you have any specific suggestions for baking containers for the bread?melhttps://www.blogger.com/profile/00625401494407846265noreply@blogger.com