tag:blogger.com,1999:blog-5362026710557809733.post3995682911307786148..comments2024-03-28T05:46:54.061-04:00Comments on Turkish Food & Recipes: Creme Caramel (Krem Karamel)turkishfoodandrecipeshttp://www.blogger.com/profile/01479824275666553097noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5362026710557809733.post-76044333088204369112009-04-12T11:04:00.000-04:002009-04-12T11:04:00.000-04:00Aslinda zor gibi gorunen cok kolay bir tarif. Kiva...Aslinda zor gibi gorunen cok kolay bir tarif. Kivamini tutturmak icin pisirme isisi ve suresini ayarlamak en kritik nokta sanirim.Bu da tecrubeyle oluyor galiba:)turkishfoodandrecipeshttps://www.blogger.com/profile/01479824275666553097noreply@blogger.comtag:blogger.com,1999:blog-5362026710557809733.post-68723278389720521992009-04-11T23:54:00.000-04:002009-04-11T23:54:00.000-04:00Bu tarif nedense bana hep zor gorunmustur. Seninki...Bu tarif nedense bana hep zor gorunmustur. Seninki cok basarili gorunuyor. Eline saglik canim.<BR/>IffetMy Turkish Kitchenhttps://www.blogger.com/profile/11638267526740398576noreply@blogger.com