Thursday, April 28, 2011

Fava Beans with Yogurt (Yogurtlu Bakla)

1 lb fava beans, shelled
1 Tbsp olive oil
2-3 cloves of garlic, smashed/grated
1 cup plain yogurt
1 tsp salt to taste
Fresh dill for top (optional)

Wash the shelled fava beans. Boil them in salty water for 10-15 minutes. Drain and  chop them finely. Take over a pan with olive oil. Saute over medium heat for about 4-5 minutes. Then turn the heat off and set aside to cool for a while. Finally, stir in smashed garlic and yogurt. Take over a serving plate and top with fresh dill if desired.
ENJOY
*This is a vegetarian recipe.

**********************************
TURKCE
½ kg bakla
1 yemek kasigi zeytinyagi
2-3 dis sarimsak, rendelenmis/dovulmus
1 su bardagi yogurt
Uzerine dere otu (istege bagli)

Baklayi yikayin ve tuzlu suda 10-15 dakika haslayin. Sonra, kucuk kucuk dograyin ve tavaya alin. Orta ateste zeytinyaginda 4-5 dakika kavurun. Ocaktan alin sogumaya birakin.
Sonra, ezilmis sarimsak ve yogurdu ilave edin. Guzelce karistirin ve servis tabagina alin. Arzu ederseniz dere otu ile susleyebilirsiniz.
AFIYET OLSUN
* Bu bir vejeteryan tarifidir.

6 comments:

chow and chatter said...

nice and healthy dip love Turkish food

http://platanosmangoes.com said...

This is perfect for asummer dip.

Have a wonderful weekend.!

tanja said...

Love it!!! I am a big fan of Turkish Dishes and Delights:)

My best wishes,
Tanja

Marina said...

from 2simons@charter.net

Anonymous said...

Ive been searching for a recipe for bakla and this one seems very unusual and interesting for me.Thx next time if I dont know what to do with some food ,I will add garlicky yoghurt and must be delicious:) :)

ADRE_A said...

Les gens, afin de résoudre tous vos problèmes avec le pénis, je vous conseille d'essayer d'attirer votre attention sur ce site cialis générique, car c'est là que je parviens toujours à résoudre les problèmes avec le pénis. Je suis sûr que vous aurez du succès