Tuesday, April 6, 2010

Chicken Broccoli Soup (Tavuklu Brokoli Corbasi)

1 onion, finely chopped
2-3 tbsp canola oil
3 tbsp flour
1 lb broccoli
4 cups chicken broth
½ lb boneless chicken, cooked and cut into cubes
1 cup milk
1 tbsp salt to taste
½ tsp black pepper
1 cup cheddar cheese

Saute onions with canola oil over medium heat for 2 minutes. Stir in flour and cook stirring constantly for 2-3 minutes. Then, add chicken broth and milk. Bring to a boil.
Meanwhile wash broccoli and cut into small florets. Add into the chicken broth. Simmer for about 3 minutes. Add salt and pepper to taste. Stir in chicken and simmer for 2-3 additional minutes. Stir in cheddar cheese and serve hot.
ENJOY

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TURKCE
1 sogan, ince dogranmis
2-3 yemek kasigi kanola yagi
3 yemek kasigi un
½ kg brokoli
4 su bardagi tavuk suyu
250 gr kemiksiz tavuk, haslanip dogranmis
1 su bardagi sut
1 yemek kasigi tuz
1 cay kasigi karabiber
1 su bardagi cedar peyniri

Soganlari kanola yaginda orta atesta 2 dakika kavurun. Unu ilave edin ve surekli karistirarak yaklasik 2-3 dakika pisirin. Sonra, tavuk suyunu ve sutu ilave edin. Ara sira karistirarak kaynamasini bekleyin.
Bu sirada, brokoliyi yikayin ve dograyin. Corbaya ilave edin. 3 dakika kadar kisik ateste kaynatin. Tuz ve karabiberi ilave edin. Son olarak, pismis tavuklari ilave edin ve 2-3 dakika daha pisirin.
Cedar peynirini koyun , karistirin ve sicak servis yapin.
AFIYET OLSUN

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