1 cup yogurt
¼ cup olive oil
2 Tbsp lemon juice
2 garlic cloves, minced
1 tsp rosemary
1 Tbsp thyme
1 tsp salt to taste
½ tsp black pepper
4 chicken thighs/breasts
Mix all the marinade ingredients in a bowl. Then, add the
chicken breasts or thighs (I prefer thighs) into the marinade. Cover them all
over and allow marinade for 2-4 hours in the refrigerator.
Cook them over the barbeque grill until both sides are
cooked. Discard the leftover marinade.
Serve hot preferably with a side dish or salad.
ENJOY
***************************************
TURKCE
1 su bardagi yogurt
¼ su bardagi zeytinyagi
2 yemek kasigi limon suyu
2 dis sarimsak, dovulmus
1 tatli kasigi biberiye
1 yemek kasigi kekik
1 tatli kasigi tuz
1 cay kasigi karabiber
4 tavuk sarma/gogus
Butun marine malzemelerini bir kasede karistirin. Sorna,
tavuk gogsu veya sarmalari (ben tavuk sarma tercih ediyorum) ilave edin.
Tavuklarin her yerini guzelce marine sosuna daldirin ve yaklasik 2-4 saat
buzdolabinda marine edin.
Tavuklarin her iki tarafi da pisene dek barbeku izgarasinda
pisirin. Geriye kalan marine sosunu atin.
Yaninda tercihen salata ile servis yapin.
AFIYET OLSUN
2 comments:
The marinated chicken is fantastic one because i love chickens alot. Thanks great post but without some beverage chicken is incomplete so clickDrink Recipes
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