Friday, November 14, 2008
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Learn how to cook healthy, nutritious, delicious, traditional and authentic Turkish food (desserts, kebabs, pilafs, soups, pastries, appetizers, specialties...) from my simple and easy-to-cook Turkish Cuisine recipes in English and Turkish with pictures. Turkish Cuisine is a fusion of Ottoman, Balkan, Mediterranean and Middle Eastern cuisines. As a food scientist, I will provide useful cooking tips, advises and scientific knowledge on nutritious and healthy cooking. Enjoy Turkish-style dining.

4 comments:
Sevgili Ersin & Hayriye,
Elinize ve emeginize saglik, cok guzel olmus siteniz. Corbalara tarhana, yesil mercimek, arpa sehriyeyi de eklerseniz tam olacak. Gorusuruz,
Burak Basaran
Thank you so much for the recipes. I am making almost all of them.
Maria
Thank you for these recipes. I am looking for a recipe for the wedding soup (Dogun corbasi), do you have a good recipe for this? Thanks a lot!
Hi K,
I haven't posted the Dugun Corbasi yet, but it's on my waiting list!
Hayriye
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