Tuesday, January 20, 2009

Green Onion Yogurt Dip (Yesil Soganli Yogurt)

2-3 green onions, chopped
2 tbsp olive oil
¼ tsp paprika
1 cup yogurt
Salt to taste

In a small skillet, sauté green onions with olive oil over low heat for 1-2 minutes. Then stir in paprika, salt and combine with yogurt.
ENJOY
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TURKCE
2-3 yesil sogan, dogranmis
2 yemek kasigi zeytinyagi
½ cay kasigi kirmizi toz biber
1 su bardagi yogurt
Tuz

Kucuk bir tavada zeytinyagi ile soganlari hafif ateste 1-2 dakika kavurun ve kirmizi toz biber ile tuz ilave edin. Yogurt ile karistirin ve ikram edin.
AFIYET OLSUN

1 comment:

My Turkish Kitchen said...

sayfana her gelisimde yeni bir tarifle karsilasmak cok hos. Seni tebrik ederim bu gayretinden dolayi.
Iffet